In March, everything at 1477 Reichhalter will be revolving around the delicious treasures of the sea. We celebrate fish in all its facets: creative, unique, diverse.

The tone for the evening will be set right from the aperitif: with delicate, fresh Italian fish of the highest quality. The heart of the evening is the exquisite 4-course menu, created by Andreas and his team of talented chefs.

From delicate starters to refined main courses – each dish tells its own story and delights the senses.

What: Refined and diverse fish dishes (4 courses) including aperitif with appetizers
When: 19 March 2026
Where: 1477 Reichhalter Lana
Price: €99 per person (excl. drinks)