Guest Chef Niko Pizzimenti

On February 4th, 1477 Reichhalter will host a very special return: Chef Niko Pizzimenti, the talented mind behind "Sepia by Niko" in the Marche, will once again bring his skills to our historic house. Originally from Sicily, Chef Pizzimenti will take the reins for one evening, treating guests to a culinary journey from the coasts of Sicily and the Marche to the mountains of South Tyrol. Under the theme “Mare e Monti,” Reichhalter classics will meet the specialties the Italian sea has to offer.

This package also includes a restful night in our historic house and an abundant breakfast in our Stube the following morning. Perfect for a short culinary getaway.